Dry-Aged Prime Beef Rib Roast, Bone-In
4.5 (776) In stock
Dry-Aged USDA Prime Black Angus Standing Rib Roast, Bone-In, King of all Roasts.
Dry Aged Beef Health Risks
Pat LaFrieda USDA Fresh & Dry Aged Prime Beef – PAT LAFRIEDA HOME DELIVERY
Dry-Aged USDA Prime Black Angus Standing Rib Roast, Bone-In, King of all Roasts.
Dry-Aged Prime Beef Rib Roast, Bone-In
Pat LaFrieda USDA Fresh & Dry Aged Prime Beef – PAT LAFRIEDA HOME DELIVERY
Dry-Aged Prime Beef Rib Roast, Bone-In – PAT LAFRIEDA HOME DELIVERY
Our Dry-Aged Burgers start with chuck, brisket, and short-rib. To this, we add 30-50 day dry-aged prime rib. The chuck, specifically the flat iron
Dry-Aged USDA Prime Beef Burgers
Dry Aged Beef Health Risks
Pat LaFrieda USDA Fresh & Dry Aged Prime Beef – PAT LAFRIEDA HOME DELIVERY
USDA Prime Beef Whole Flap Meat (Trimmed)
Your Fresh Market Prime Beef Rib Roast, 1.049 kg to 2.196 kg, 1.70 - 1.93 kg
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