Nestlé's Plant-Based Focus Is Key to Its Status as the World's Most Valuable Food Brand

Plant-based Toll House chocolate chips, vegan condensed milk, and KitKat V are all helping Nestlé retain its status as the world’s most valuable food brand, a new report finds.

First-of-Its-Kind Online Toolkit Helps Animal Farmers Transition to Growing Plants

Canadian Government Backs Development of Vegan Salmon Filets, Crab Cakes

Nestlé's Plant-Based Focus Is Key to Its Status as the World's Most Valuable Food Brand

What Do Shoppers Want This Christmas Season? Vegan Panettone.

Nestlé Launches Its First Prepared Vegan Meals

Vegan Ice Cream Just Got Better With These “Dairy-Like” Sundaes and Pints

USDA Looks to Increase Access to Vegan Dairy for 6 Million WIC Program Participants

Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier

Climate Impact Labels Encourage People to Eat Less Red Meat, New Study Shows

Boston Startup Gets FDA Approval for Protein That Makes Vegan Meat Taste Even Meatier

Nestlé Leads $4 Million Investment to Bring Skin-On Vegan Chicken Wings to Market

Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp

Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp

Climate Impact Labels Encourage People to Eat Less Red Meat, New Study Shows

Veganuary Founder Raises $14 Million to Take Chickens Out of the Food System

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