Lemon Meringue Éclairs - Bake from Scratch

Filled with smooth and silky Lemon Curd and topped with fluffy Swiss Meringue, these delicately delicious Lemon Meringue Éclairs are the ultimate refined, showstopping bake. Each bite is a balanced marriage of crisp and light choux pastry, creamy lemon filling, and lightly caramelized meringue. Lemon Meringue Éclairs Makes about 20 éclairs ½ cup (120 grams)

Lemon Meringue Éclairs - Bake from Scratch

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