Rhubarb 'Canada Red' - Botanus

Choose 'Canada Red' if you like sweetness and colour. The stalks keep their bright red colour, even when cooked. They are so tender there is no need to peel them. Plants are hardy and suitable for our northern climates. Rhubarb might be a favourite pie plant, but it suffers from an identity crisis. It has been described as an "uncommon vegetable" that's used as a fruit in sauces and pies, but either way it’s easy to grow and super-yummy to eat. Grow it in a sunny spot in the garden or planted in a container - just as long as the container is large enough to accommodate a season's growth because it will get quite large. Growing Rhubarb is relatively simple in cool climates and unlike most vegetables, Rhubarb is a perennial so it can be left in the ground

Rhubarb, Canada Red - Campbell's Nursery

Rhubarb Canada Red #1 - Waytogrowgreenhouses

Rhubarb, Canada Red - Campbell's Nursery

Rhubarb is a very popular perennial throughout the northern and central U.S. A few well attended divisions will provide a good supply for sauces,

Canadian Red Rhubarb - The Pie Plant! - Hardy - 3.25 Pot

Rhubarb 'Canada Red' - Botanus

Chipman's Canada Red Rhubarb

Canada Red Rhubarb Crowns - 1 root division – BloomingBulb

Rhubarb - Canada Red – Calgary Plants

full sun, -grows 2' - 3' tall, -stalks of the Canada Red contain more sugar than other varieties, -great for pie filling, jams, and baked goods

Rhubarb - 'Canada Red

Rhubarb 'Canada Red' - the red stalks are a treat for the eye and also for the palate - order young plants now from Lubera Edibles

Rhubarb 'Canada Red' young plants

Bright red stems are delicious for sauces and pies. One of the sweetest of the red rhubarb. Perennial.

Chipmans Canada Red Rhubarb

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