Japanese A5 Wagyu | Sanuki | Olive Fed | Ribeye Steak | BMS 8-9 | 12 oz

Portion:, 12 oz, Score:, BMS 8-9, Origin:, Sanuki Prefecture, At High Society Meats, we take pride in curating only the most exceptional offerings,

Description Miyazaki Beef is 100% Fullblood Japanese Wagyu from Miyazaki Prefecture. The breed of cow that is used is Kuroge Wagyu, also known as

Miyazaki A5 Wagyu Ribeye

Our Japanese A5 Wagyu Boneless Ribeye is the highest grade of Wagyu Beef. Hailing from the Miyazaki Prefecture in Japan, our Japanese waygu is firm,

Miyazaki/Kagoshima A5 Japanese Wagyu Boneless Ribeye

Like wine, Japanese Wagyu evokes refreshingly distinct terroir from one region to another. This award-winning selection is sourced directly from the

Miyazaki A5 Wagyu Ribeye

Buy A5 Japanese Wagyu Ribeye Steak

Product Description, “Miyazakigyu,” the highest quality designation from the Miyazaki Prefecture, is the ultimate luxury in beef. Every five years,

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