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What is Persimmon? — Food Roots

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Persimmon (pronounced “per-sim-uhn”) is a berry that is otherwise known as “simmons” or even the “sharon fruit.” Persimmons are known for their sweet flavor, and some have even compared it to honey. There are two types of persimmons, one known as astringent and the other known as non-astringent. Bot

Food Roots sources locally grown ingredients of the highest and utmost quality for its consumers. Every piece of produce sold helps support our local community farmers and increases the sustainability of our environment.

for sale. Grafted onto D. Lotus rootstock. Nishimura Wase is also known as Coffee Cake for its rich, spicy flavor and brown flesh color when ripe.

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